2015 Annual Conference: March 27 & 28, 2015
“Very interesting, especially the number of small co-op farms around the area. We try to eat a diet filled with a variety of healthy and tasteful foods and I think purchasing fruit/vegs from local producers will make our selections easier.”
— Past Conference Attendee
Events at Conference
- Local Food Tasting
- Saturday Networking Breakfast
Check out last years 2014 Farm to Table Pittsburgh Program to see what to expect!
The conference provides consumers with two days of networking and educational opportunities. Hands-on cooking demonstrations, gardening and information about nutrition and health are available. The conference provides consumers with ideas and information about where their food comes from and where to find businesses and organizations who can provide them with healthy food and healthy lifestyle choices.