412 Food Rescue’s Sunday Supper Presented By Bank of America

“Nobody does a Sunday Supper quite like 412 Food Rescue.”
Pittsburgh Post-Gazette

Join us for our signature annual fundraiser – an exclusive culinary fete – with 5 top chefs from around the country + 3 talented local chefs, led by Pittsburgh’s own Jamilka Borges, Executive Chef at the Independent Brewing Company, Hidden Harbor, and Lorelei.

The meal will transform and elevate perfectly viable food that would have otherwise been thrown away while supporting 412 Food Rescue.

412 Food Rescue bridges the disconnect between waste and hunger by mobilizing a network of volunteer Food Rescue Heroes to redirect perfectly viable food from going to waste and directly distributing to organizations that serve those who are experiencing food insecurity.

In less than 4 years, 412 Food Rescue has rescued over 4 million pounds of fresh, healthy food from entering the landfill. Our work has created new points of access to 100,000 people living in poverty and has show to improve food security among 88% of those whom we serve.

Please join us for supper – your seat at the table will truly make a difference!

Event Details:

Sun, November 11, 2018
6:00 PM – 10:00 PM EST

TICKETS
PURCHASE TICKETS

DOORS
VIP Experience : 5PM
Includes an expert guided tour + tasting experience of libation of your choosing: beer, wine, vodka, or rum. Plus, valet parking, 5 course dinner and cocktail pairings.

General Admission : 6PM
Includes: 5 course dinner + cocktail pairings

VENUE
THIS IS RED
605 E 9th Ave, Munhall, PA, 15120

ATTIRE
Casual cocktail

Keep It Real, Keep it Local!