We are pleased to offer premium, certified organic, shade-grown, fair and direct trade coffee. Our regular beans are single source and come from El Porvenir, a worker-owned farming cooperative in Nicaragua which we have partnered with since 2002. Our decaf coffee is certified organic and certified fair trade and is decaffeinated using a chemical-free water process and is sourced from cooperatives in Latin America. Our coffee is roasted locally by 19 Coffee Co., a small batch roaster in Washington, PA. We partner with many CSAs to offer our socially responsible and environmentally friendly coffee!
We publish our updated annual Local Food Guide and take all types of content submissions like pictures, articles, reviews, and more. Use the form below to submit content for next year's guide! We are not accepting any more content for our 2020 guide.
This directory of farms, farmers' markets, CSAs, etc. will also contain local food tips, hacks & know-how from farms, food businesses, and food resource organizations.
We help consumers connect to tools and resources to know how and where to access local, real, healthy food year-round.