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Weatherbury Farm is a certified organic sustainable family farm located in the rolling hills of southwestern Pennsylvania.
Weatherbury Farm grows certified organic grains and mills them into flour. From putting the seed in the ground to putting the flour in the bag everything is done at the farm. The flours, ground slowly and at a low temperature on a stone mill, retain the grain’s vitamins, minerals, oils and fiber giving the flours their delicious unique flavors.
Weatherbury Farm has sold grass fed/grass finished beef directly to the consumer since 2007. No pesticides, herbicides, antibiotics, artificial steroids or growth hormones are used. Weatherbury’s cows and sheep are born and live their entire life on the farm. Weatherbury’s cattle rotationally graze on certified organic grass, eat certified organic hay during non-grazing times and are bedded on certified organic straw.
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