REAL Sourdough Bread
Hi, Mark here,
I make true Sourdough bread with an unforgettable pleasant naturally occurring sour flavor.
The Mother-sourdough Starter is over 20 years old.
Ingredients that are used are all NON-GMO, Vegan and Organic.
Ingredients: Hard Red Wheat Flour, Malted Barley Flour, Water, Flax Seed, Sea Salt, Olive Oil, Sunflower Lecithin, Coconut Oil, Sourdough Enzymes.
We publish our updated annual Local Food Guide and take all types of content submissions like pictures, articles, reviews, and more. Use the form below to submit content for next year's guide!
This directory of farms, farmers markets, CSAs, etc. will also contain local food tips, hacks & know-how from farms, food businesses, and food resource organizations.
We help consumers connect to tools and resources to know how and where to access local, real, healthy food year-round.
Interested in partnering with Farm to Table Buy Local?
Learn more about partnerships and sponsorships, kids activities, community and urban gardens, food resources, local food guides ads, and more.